the Compact Wave™ Soft Close

Name: the Compact Wave™ Soft Close
Brand: breville
SKU: BMO650SIL1BCA1
Price: 349.99 CAD
Availability: InStock

Compact microwave that’s big on convenience.

With a 0.9 cubic feet capacity, the Compact Wave Soft Close is big on convenience. Take the guesswork out of cooking, precisely reheating, gently defrosting and cooking delicious food with easy shortcuts and a food menu. Engineered with a soft close door which is 80% quieter*.

Learn more about our Wave Range

Bonus Bamboo cutting board with your purchase of Breville select oven or microwave. To redeem your gift, register your product on www.breville.ca/redeem. Offer valid from March 13 to April 30 or while supplies last. Product registration required before May 15 2023. Proof of purchase is required. Once you have registered your product, you will receive your bamboo cutting board from Breville Canada.

*Compared to BMO735 door closing sound (99.6dBA), the soft close door sound is 81.5dBA based on independent laboratory testing performed on 21/06/2018.

Product DNA

Compact size

The Compact Wave Soft Close has a compact footprint with a 25L capacity. It's all the room you need for delicious meals you’re ready to cook, defrost and reheat.

Cooking shortcuts & food menu

The Compact Wave Soft Close features one touch auto buttons including Reheat, Defrost, Popcorn & Beverage that provide access to your favorite setting for your convenience. Create quick and easy snacks using the Food Menu functions: reheat pizza, defrost vegetables or cook potatoes in less time.

Soft close door

Engineered with a soft close door which is 80% quieter*, the (Smooth) Compact Wave also gives you clever touches like child lock, mute button and 30 second instant start. It means less beeps, bumps and clangs, and more pops, bites and crunches.

Defrost & reheat functions

The Defrost function is designed to gently defrost food without overheating and drying out the edges. The Reheat function uses lower power levels to gently reheat food without drying or overcooking.