An electric thermostat and an optimally engineered heating element ensures even heat distribution and temperature control across the entire cooking surface. While the thick aluminum construction is for optimal heat retention and efficient transfer to cooking surface.
The Butterfly Heating element evenly distributes heat over the entire cooking surface up to 425°F (218°C).
With 15 heat settings from Simmering to High Sear.
For easy cleaning.
Steam and roast meat and vegetables using the stainless steel trivet.