Name: Green Coconut Smoothie Bowl
Cook time: 900 s
Total time: 900 s
Yield: Serves 4
Ingredients: 2 (500 g) medium avocados - peeled and chopped; 2 cups (80 g) baby spinach; 4 (600 g) medium green apples - quartered and cored; 1 cup (240 ml) chilled coconut water; 1 cup (240 g) coconut yogurt; ½ cup (40 g) desiccated coconut; 6 ice cubes; 1 (70 g) medium lime - finely grated zest and juiced; 1 tsp vanilla extract; ½ tsp ground cinnamon; ¼ tsp freshly grated or ground nutmeg; Green apple - sliced; Lime - grated and juiced; Chia seeds; Desiccated coconut; Coconut yogurt; Pecans - toasted and copped; Raspberries; Mint leaves

1

Put all the ingredients in the blender and secure the lid.

2

Select the GREEN SMOOTHIE program and blend until the program finishes, stopping if necessary to use the tamper to press the ingredients into the blades.

3

Divide the smoothie evenly between 4 bowls.

4

Combine the apple, lime zest and juice and arrange on top of the 4 bowls. Then top with the chia seeds, coconut, pecans, raspberries and mint.

Green Coconut Smoothie Bowl

Green Coconut Smoothie Bowl

Ingredients

To serve

Instructions