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the Kitchen Wizz® 11

Precision preparation has never been easier.

Slicing, dicing, chopping, shredding, and even kneading bread is no problem for this kitchen workhorse. With three feed chute options and adjustable slicer, the Kitchen Wizz® 11 will turn timely food prep into the simple push of a button.

Product DNA

Blade system

The micro-serrated Quad® Blade delivers swift action for consistent chopping, mixing, and processing of a variety of ingredients. Four blades reduce processing time by cuting on separate planes.

Multiple chute options

The extra-wide feed chute cuts longer slices and makes processing faster and easier. The mini feed chute prevents long thin ingredients like carrots from tipping over during slicing.

Variable slicing disc

The variable slicing disc has 24 setting settings from paper thin 0.3mm to thick cut 8.0mm.

Induction motor

The Kitchen Wizz® 11's heavy-duty induction motor with direct drive control and overload protection will not fail nor falter.

Safety breaking system

Rapidly stops if lid is unexpectedly opened.

Accessories

Accessories

    • Stainless steel spindle
    • Micro-Serrated S-Blade
    • Adjustable Slicer with 24 settings
    • Reversible Shredder
    • Dough Blade
Dimensions (WxDxH)

Dimensions (WxDxH)

    • 21.2 x 25.3 x 43.2 cm
Construction Materials

Construction Materials

    • High Impact Plastic Base
    • High Impact BPA-Free Bowl
    • Stainless Steel Spindle
Capacity

Capacity

    • 11 Cup Bowl Capacity for dry ingredients
    • 8 Cup Bowl Capacity for liquid ingredients
Settings

Settings

    • On and Pulse
Power

Power

    • 1000 Watts
Voltage

Voltage

    • 220–240 Volts
Warranty

Warranty

    • 1 Year Replacement Warranty with 5 Year Motor Warranty
Safety Interlock System

Safety Interlock System

    • Prevents the motor from operating unless the bowl and lid are correctly locked in position, and large feed pusher is inserted
Blade System

Blade System

    • Quad® Blade System–Four sharp chopping blades improve consistency when processing larger quantities of meat and vegetables
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