Intro to Air Frying
Learn the basics of air frying: what it is, how it works, how it’s different from deep frying, and what to expect when using your air fryer.
Virtual class
Thu Sep 21, 10:00 PM
Class size: 10000 people
About My Masterclasses
Master the art of air frying. First, we’ll cover the basics: what it is, how it works, how it’s different from deep frying, and what you can expect. Then, we’ll go over some general best practices so you can get the best results out of all your air-fried favorites.
Meet Your Host
Nick Gavin is the Kitchen Creative Director of ChefSteps, where he has developed recipes for everything from flourless carrot cake to cauliflower ice cream. A veteran of Michelin-starred restaurants, Nick began working with ChefSteps co-founder Grant Crilly over a decade ago at Modernist Cuisine.
Featured Recipes
#ovens_air_fryers_microwaves #ovens_air_fryers #BOV950
Intro to Air Frying
Virtual class