World-first innovation in a countertop oven
4 years in the making
product shown is a prototype; final version may be slightly different
Element iQ® System delivers 750°F and replicates brick oven performance
Brick ovens deliver three types of heat – conductive, radiant and convective heat to create the ideal environment
for pizzas. Breville’s Element iQ® System steers the power to where it is needed to deliver the ideal conditions for a
variety of pizza types, including the Neapolitan which requires 700°F+ heat.
for pizzas. Breville’s Element iQ® System steers the power to where it is needed to deliver the ideal conditions for a
variety of pizza types, including the Neapolitan which requires 700°F+ heat.
Element iQ® System
The Intelligent heat distribution
Breville’s Element iQ® System algorithms optimize where and when to steer power to the different elements to replicate the ideal environment for each type of pizza, deliver just the right amount of conductive, radiant and convective heat to the pizza.
Radiant Heat
Intense Direct Heat To Create Leopard Spotted Crusts
Other Technologies
Element iQ® Sensors, Technologies and Algorithms
Updates On The Pizzaiolo!
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Pizzaiolo from Breville.