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World-first innovation in a countertop oven

 World-first innovation in a countertop oven

4 years in the making
product shown is a prototype; final version may be slightly different

Element iQ® System delivers 750°F and replicates brick oven performance
Brick ovens deliver three types of heat – conductive, radiant and convective heat to create the ideal environment 
for pizzas. Breville’s Element iQ® System steers the power to where it is needed to deliver the ideal conditions for a
variety of pizza types, including the Neapolitan which requires 700°F+ heat.







Element iQ® System

The Intelligent heat distribution

Breville’s Element iQ® System algorithms optimize where and when to steer power to the different elements to replicate the ideal environment for each type of pizza, deliver just the right amount of conductive, radiant and convective heat to the pizza.

Dual oven sensors of the machine

Radiant Heat

Intense Direct Heat To Create Leopard Spotted Crusts


Other Technologies

Element iQ® Sensors, Technologies and Algorithms


Updates On The Pizzaiolo!

Sign up to find out all the details on the launch of the Smart Oven
Pizzaiolo from Breville.