Machines à espresso

the Oracle®

Name: the Oracle®
Brand: Breville
SKU: BES980
Rating: 4.5 (268 reviews)

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Café de spécialité troisième vague à la maison...automatiquement.

L'Oracle est doté des fonctions de mouture, de dosage, de tassage et de moussage du lait automatiques. Vous pouvez extraire l'espresso et mousser le lait simultanément, ce qui vous permet de passer des grains au latte en moins d'une minute.

En savoir plus sur le café de spécialité troisième vague.

Faire un latte avec the Oracle™

Experience third wave specialty coffee at home, made possible by the 4 keys formula

Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.

Auto grind, dose & tamp using Baratza European Precision Burrs with 45 grind settings

Fully-integrated hardened precision conical burr grinder automatically grinds, doses and tamps 22 grams of coffee straight into the 58mm professional-style portafilter, for maximum flavor.

The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head

The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature to extract maximum flavor potential, shot after shot.

Professional 58 mm stainless steel portafilter holds a 22g dose

Full bodied coffee with rich and complex flavors is created using the ideal dose of 22g of freshly ground beans delivered by a professional style 58mm stainless steel portafilter.

Low pressure pre-infusion followed by 9 bar extraction

An opulent, creamy and caramel colored espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.

Auto MilQ hands-free microfoam

The automatic steam wand allows you to adjust the milk temperature between 104°F to 167°F and 9 levels of texture to suit your taste. Delivers silky smooth microfoam with at least one million micro bubbles per ml that enhances the flavor of the coffee and is essential for pouring latte art. Or hands-on manual texturing like a barista.

Intuitive LCD screen interface with volumetric or timed shot control

Displays all the information you need to deliver the perfect espresso extraction. Choose between 1 & 2 shot, or manual control for your ideal shot every time.