Tuna Melt Club Sandwich

Instructions

• 1Place 3 slices of bread, in a single layer, in the air fry basket and insert the basket into position 1. Set the oven to Toast, Darkness 7, select 3 Slices and press Start. Meanwhile, continue to the next step.
• 2Lay the tomato slices in a single layer and sprinkle evenly with the salt and pepper.
• 3The bread should be lightly toasted. If not, press A Bit More. Transfer the bread to a cutting board.  Repeat with the remaining bread. Meanwhile, continue to the next step.
  Tip: It may need a little more or a little less extra cooking time, best to keep an eye on it.
• 4To make the tuna filling, place all the filling ingredients in a bowl and mix to combine.
• 5Divide the tuna filling between 4 slices of toast and evenly sprinkle with the cheese. Place the 4 tuna toasts in the air fry basket.
• 6Place the basket into position 1. Set the oven to Broil, High, for 4 minutes and press Start.
• 7The cheese should be melted. If not, press A Bit More. Remove the basket from the oven and transfer the melts to the cutting board.
  Tip: It may need a little more or a little less extra cooking time, best to keep an eye on it.
• 8Layer the tomato slices and lettuce over the tuna melts. Stack two melts together, then top each stack with a final slice of toast. Secure each sandwich with 4 skewers, piercing through all the layers, and slice into 4 neat triangles.
• 9Serve your golden, melty tuna club stacked high—perfect for sharing or savoring solo. Pair with your favorite crunchy chips for a satisfying and delicious lunch.