15 mins total time
15 mins active time
- 2 (10½ oz) small raw beets
- 2 (10½ oz) medium green apples
- 2 (2 oz) purple or green kale leaves
- 2 cups (14 oz) seedless purple grapes
- 2 (1 lb) medium navel oranges
peeled and pith removed
- 1Process the beets, apples and kale leaves through the juicer using the BOOST speed.
- 2Process the grapes through the juicer using the FAST speed.
- 3Process the oranges through the juicer using the QUIET speed.
- 4Pour into chilled glasses and serve.