Tropical Green Smoothie

Tropical Green Smoothie

15 mins total time

15 mins active time

Easy

Serves 4

Ingredients


Measurements:

  • 3 (3¼ oz) kale leaves

    washed

  • 2⅔ cups (14 oz) peeled and chopped pineapple
  • 1½ cups (7½ oz) frozen chopped mango
  • 8 ice-cubes
  • ⅓ cup (2 oz) raw almonds
  • 1¾ cups (14 oz) chilled coconut water

Instructions

  • 1Cut or tear the kale leaves from the stalks. Add to the blender jar with the remaining ingredients and secure the lid.
  • 2Select the GREEN SMOOTHIE program and blend until the program finishes.
  • 3Pour into chilled glasses and serve.