Air-Fried Brussels Sprouts with Honey Mustard Vinaigrette
Breville Test Kitchen

Breville Test Kitchen

Air-Fried Brussels Sprouts with Honey Mustard Vinaigrette

Air frying the Brussels sprouts brings out their naturally nutty flavor. When paired with a sweet and sour vinaigrette it produces a perfectly balanced taste sensation.
the Smart Oven® Air Fryer
the Smart Oven® Air Fryer Product Details

the Smart Oven® Air Fryer

25 mins total time

10 mins active time


Serves 4



  • Brussels sprouts icon
    1 lb Brussels sprouts
  • extra-virgin olive oil icon
    2 tbsp extra-virgin olive oil
  • kosher salt icon
    1 tsp kosher salt
  • freshly ground black pepper icon
    Freshly ground black pepper

    to season

  • flat-leaf parsley leaves icon
    ¼ cup (¼ oz) flat-leaf parsley leaves

    coarsely chopped

For the honey mustard vinaigrette

  • whole grain mustard icon
    1 tbsp whole grain mustard
  • honey icon
    1 tbsp (¾ oz) honey
  • apple cider vinegar icon
    2 tsp apple cider vinegar
  • extra-virgin olive oil icon
    1 tbsp extra-virgin olive oil


  • 1Insert the wire rack in the bottom position. Set the oven to Air Fry, Super Convection, 400°F, for 16 minutes and press Start to preheat. Meanwhile, continue to the next step.
  • 2Trim the bases from the Brussels sprouts and cut the larger ones in half. Remove any tough outer leaves. Combine with the oil, salt and pepper and toss to coat. Place in a single layer, evenly spaced apart, in the air fry basket.
  • 3Once preheated, place the roasting pan on the rack to catch any drips during cooking. Place the basket in the top position and cook for 16 minutes. Meanwhile, make the vinaigrette. 
  • 4Place the mustard, honey, vinegar and oil in a bowl and whisk to combine.
  • 5The Brussels sprouts should be browned and tender. To test if they’re ready, insert the tip of a knife or skewer into the core, it should slide in easily. If not, cook them a little longer.
  • 6Drizzle the vinaigrette over the Brussels sprouts, add the parsley, toss to coat and serve.
Side dish/Accompaniment
Gluten Free
Dairy Free

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