Easy Mix Banana Bread

Easy Mix Banana Bread

3 hrs 50 mins total time

20 mins active time


Serves 8



  • ½ cup white sugar
  • ½ cup light brown sugar
  • ½ cup plain yogurt
  • 2 large eggs
  • ⅓ cup vegetable oil
  • 3 medium ripe bananas

    mashed, plus 1 whole medium banana, peeled

  • 1½ cups all-purpose flour
  • 1½ tsp baking powder
  • ½ tsp baking soda
  • 1 tbsp maple syrup

    for brushing


  • 1Line a 9 x 5-inch loaf pan with parchment paper and grease lightly with cooking spray.
  • 2Place sugars, yogurt, eggs and oil in a large bowl and whisk to combine. Stir in mashed banana. Sift in flour, baking powder and baking soda and stir to combine.
  • 3Pour batter into prepared loaf pan. Slice remaining banana in half lengthwise and place cut-side up on batter. Brush banana halves with maple syrup.
  • 4Place trivet on turntable. Press OVEN and set 325°F for 1 hour 15 minutes. Press START to preheat oven. When preheat has completed, place pan on trivet and press START to begin cooking.
  • 5Cool bread in pan for 10 minutes, then turn out onto wire rack to cool completely.

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