
Easy Mix Banana Bread
3 hrs 50 mins total time
20 mins active time
Easy
Serves 8
Ingredients
Measurements:
- ½ cup white sugar
- ½ cup light brown sugar
- ½ cup plain yogurt
- 2 large eggs
- ⅓ cup vegetable oil
- 3 medium ripe bananas
mashed, plus 1 whole medium banana, peeled
- 1½ cups all-purpose flour
- 1½ tsp baking powder
- ½ tsp baking soda
- 1 tbsp maple syrup
for brushing
Instructions
- 1Line a 9 x 5-inch loaf pan with parchment paper and grease lightly with cooking spray.
- 2Place sugars, yogurt, eggs and oil in a large bowl and whisk to combine. Stir in mashed banana. Sift in flour, baking powder and baking soda and stir to combine.
- 3Pour batter into prepared loaf pan. Slice remaining banana in half lengthwise and place cut-side up on batter. Brush banana halves with maple syrup.
- 4Place trivet on turntable. Press OVEN and set 325°F for 1 hour 15 minutes. Press START to preheat oven. When preheat has completed, place pan on trivet and press START to begin cooking.
- 5Cool bread in pan for 10 minutes, then turn out onto wire rack to cool completely.