Three-Cheese Souffle Waffles
Breville Test Kitchen

Breville Test Kitchen

Three-Cheese Souffle Waffles

the Smart Waffle™ Pro 4 Slice
the Smart Waffle™ Pro 4 Slice Product Details

the Smart Waffle™ Pro 4 Slice

30 mins total time

15 mins active time


Makes 12



  • large egg icon
    3 large eggs


  • milk icon
    2¼ cups (18 fl oz) milk
  • unsalted butter icon
    9 tbsp (4½ oz) unsalted butter


  • grated parmesan cheese icon
    ½ cup (1½ oz) grated parmesan cheese
  • shredded mozzarella cheese icon
    ½ cup (1¾ oz) shredded mozzarella cheese
  • shredded provolone cheese icon
    ¼ cup (¾ oz) shredded provolone cheese
  • firm mozzarella icon
    9 oz firm mozzarella

    cut into ¼ inch pieces

  • all-purpose flour icon
    2 cups (10½ oz) all-purpose flour
  • baking powder icon
    2½ tsp baking powder
  • baking soda icon
    1 tsp baking soda
  • finely chopped chives icon
    ⅓ cup finely chopped chives


  • 1Put the egg yolks, milk and butter in a medium bowl and whisk until well combined.
  • 2Combine the cheeses, flour, baking powder and baking soda in a large bowl and make a well in the center.
  • 3Whisk the egg mixture into the flour mixture to form a smooth batter.
  • 4Beat the egg whites with a stand mixer until stiff peaks form. Gently fold the egg whites and chives into the batter.
  • 5Select BELGIAN waffle setting and dial up number 5 on LIGHT/DARK indicator dial.
  • 6Preheat until the orange light flashes and the word HEATING disappears.
  • 7Pour ½ cup of the batter into each waffle square. Close the lid and cook.
  • 8Repeat with the remaining batter.
Kid Friendly
Kid Friendly

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