Herbed Salmon

Herbed Salmon

20 mins total time

10 mins active time

Easy

Serves 2

Ingredients


Measurements:

  • ½ tsp granulated garlic
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ¼ tsp dried sage
  • ¼ tsp dried marjoram
  • ¼ tsp dried thyme
  • ¼ tsp dried rosemary
  • ¼ tsp ground cumin
  • 1 pinch red chili flakes
  • 2 (8 oz) salmon fillet
  • Kosher salt

    to taste

  • 1 small lemon

    thinly sliced

To serve:

  • Green salad
  • Lemon wedges

Instructions

  • 1Combine herbs and spices in small bowl. Season salmon with salt, then coat with the spice mixture and top with lemon slices.
  • 2Place salmon on Combi Crisp pan and place on turntable in low position. Press FOOD MENU and select COOK, then FISH, 1.0 lbs. Press START to begin cooking.
  • 3Serve with green salad and lemon wedges, if desired.

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