Breville Test Kitchen

Leftover Turkey Sandwich

Name: Leftover Turkey Sandwich
Cook time: 600 s
Total time: 1800 s
Yield: Serves 2
Ingredients: 6 bacon slices; ¼ cup (2 fl oz) water; ½ red onion - thinly sliced; ¼ cup (2 oz) mayonnaise; 2 tbsp whole grain mustard; 4 slices of bread; 4 oz sliced leftover cooked turkey; 3 oz brie - sliced; ¼ cup (2¾ oz) cranberry sauce; ¾ oz baby arugula; Softened butter - to spread

Get double the joy from your holiday turkey, by making this loaded sandwich with the leftovers! Jam packed with festive flavors, turkey and bacon layered with melting brie, cranberry sauce and a flutter of peppery arugula.
This recipe is tuned in for your Joule Oven Air Fryer Pro. Once you download the Breville+ app, press the airplane symbol to check out your Autopilot flight plan, then simply prep, set and forget.

the Joule® Oven Air Fryer Pro

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30 mins total time

10 mins active time

Easy

Serves 2

Ingredients

Measurements:

6 bacon slices
¼ cup (2 fl oz) water
½ red onion
thinly sliced
¼ cup (2 oz) mayonnaise
2 tbsp whole grain mustard
4 slices of bread
4 oz sliced leftover cooked turkey
3 oz brie
sliced
¼ cup (2¾ oz) cranberry sauce
¾ oz baby arugula
Softened butter
to spread

Instructions

1Insert the wire rack into position 6, then in Breville+ press Start to preheat and follow along for the rest of the recipe.
2Place the bacon in the roasting pan and add the water.
3Once preheated, place the pan in the oven and start the timer. When the oven signals, add the onion and continue cooking. Meanwhile, make the sauce.
4Combine the mayonnaise and mustard in a small bowl.
5Spread the bread with the mayonnaise mixture. Place the turkey on 2 slices of bread and top with the brie. Spoon over the cranberry sauce.
6The bacon should be crisp and the onion softened. If not, give it a bit more.
7Remove the bacon from the oven and adjust the oven. Meanwhile, carefully place the bacon and onion on top of the cranberry sauce and top with the arugula. Sandwich with the bread, mayonnaise side down.
8Place the sandwiches in the clean roasting pan and spread the outer side with the softened butter. Turn the sandwiches over and butter the other side.
9Place the pan in the oven and start Autopilot. When the oven signals, turn the sandwiches over and continue cooking.
10The bread should be golden brown and the cheese melted. If not, give it a bit more.
11Cut the sandwiches in half and serve.